Creamy lemon curd cheesecake with flamed meringue and almond crumble
Churros
Crispy on the outside, moist and warm on the inside, sprinkled with sugar and cinnamon, served with eggnog ice cream, metate chocolate mousse and cajeta sauce
Crepe With Banana And Cajeta
Filled with bananas flambéed in Licor 43, served with cajeta sauce and whipped cream.
Pavlova
Filled with whipped cream, lime curd and berries
Rice Pudding
Rice pudding, burnt white chocolate, flowers and coconut sorbet.
Corn Cake
With 3 milks, pastry cream and flambéed meringue
Edam cheesecake
Guava sauce, flambéed meringue and fruits infused with rosemary
Chocolate Coulant
With berries and vanilla sauce or ice cream
Caramel Spread Coulant
Served with white chocolate sauce, berries and vanilla ice cream